Updated 11/29/2024
CO2 in blood and cells could be the holy grail against inflammation caused by fire and its derivatives.
The body’s cells could store CO2 and not lose it due to the risk of fire and its derivatives, and although it may seem untrue, it does not eliminate it and leads to lower physical performance.
It could also be said that muscle cells concentrate pure hydrogen, separated from oxygen, and other muscle cells concentrate pure oxygen, separated from hydrogen, but in small quantities.
It is possible that muscle cells, for example, and the genes in their DNA, can raise these levels of hydrogen and oxygen and supply it easily, but this would cause atmospheric spaces, due to concentrations of this gas in high doses, which can be dangerous. That is why cells store CO2 in blood cells and the atmosphere to avoid this danger.
When these concentrations of hydrogen and pure oxygen increase in cells and blood, we can feel messages or beliefs that we did not feel before, about dangers that may arise and did not arise before and also, it depends on where you live.
An example of danger could be, although it may seem strange, a cell with high concentrations of hydrogen is infected by a phage. It could cause an explosion, kill the cell and reproduce itself in the atmosphere multiplied by many times. This could be a hallucinogenic effect, but almost real.
This method is only good for doing a 200-meter exercise at full speed and the performance is spectacular, but the rapid dissolution of atmospheric water greatly increases CO2 levels, which greatly reduces performance.
Regarding heart rate, why does it go up so much when we run? It is divided into the fact that the blood concentrates CO2 but does not lose it and the blood can only supply small doses of oxygen and hydrogen.
A symptom of too much CO2 in the blood that is difficult to eliminate can also be the excess of sugars in the blood, which in order to become soluble in the blood, releases a lot of CO2, which the blood takes time to lose. Highly soluble sugars could concentrate more oxygen in the muscles, but the muscle could need less sugar and more fats for hydrogen. In conclusion, triglycerides are a good option for the excess of sugar that is not very soluble in the blood, helping to lower CO2 levels.
Triglycerides could be the optimal fuel for muscles to absorb oxygen and be more soluble in blood, which causes less CO2.
By reducing CO2 in the blood, some muscle cells use genes at high speed, which inflate or swell the muscle cell, to contract and also the genes empty the muscle cell of oxygen, to relax and send it to the blood, to take again, when it contracts and with less CO2, it has more capacity for this effect.
The latter is somewhat true, but blood CO2 levels can also be an indication of triglyceride formation and raising triglyceride levels in adipose tissue can increase the pace in sports by 40% if triglyceride levels are low in adipose tissue.
Triglycerides are metabolized extremely quickly by muscle cells without protein, giving oxygen and speed to the genes of some muscle cells, so if they are metabolized very quickly, many more calories are used from adipose tissue than from fats that metabolize hydrogen for other muscle cells.
Another thing to keep in mind is that, if we are going to increase performance in exercise, more CO2 could be felt, mainly at night and the earth’s atmosphere could raise CO2 levels, as oxygen storage to later metabolize it as oxygen.
It should also be kept in mind that producing a lot of triglyceride can be dangerous due to excess CO2.